South Fork’s menu evokes a feeling of nostalgia, with several “comfort food” dishes done with our own unique twist–many of which showcase locally sourced and grown ingredients. We are proud to support local businesses such as Palouse Brand lentils and chickpeas, Rival Rubs BBQ sauce and seasonings, and WSU Organics farm, as well as many others.
May substitute grilled chicken breast, Gardenburger, falafel, or black bean patty
Bacon Cheese Burger14
1/3 pound seasoned patty with "The Works" - lettuce, tomato, onion, pickles, mayo and relish.
Guacamole Chicken Burger14
Grilled chicken breast with Provolone cheese, bacon, lettuce, tomato, mayo and our house-made guacamole.
BBQ Burger14.5
Served with Rival Rubs BBQ sauce, frizzled onions, bacon, cheddar, BBQ mayo, pickles, lettuce, and tomatoes.
Black Bean Burger13
vegetarian
A house-made vegetarian patty filled with Palouse lentils, black beans and a medley of fresh vegetables, served with Swiss cheese, cilantro-pesto mayo, avocado, lettuce, tomato and onion *vegetarian
